玉米宽窄行种植技术推广模式研究

玉米宽窄行种植技术在实际应用过程中，不仅可以实现对原有技术的创新和优化，还可以 保证玉米种植的质量、产量和销量。本文针对玉米宽窄行种植技术的推广模式进行分析和研究，为当 地农业可持续发展打下良好基础。     

促进粮食作物适度规模化生产的关键问题及解决方法

本文将从土地流转、种粮主体以及种粮方式等角度出发，指出当今促进粮食作物适度规模化 生产的关键问题，进而提出针对性的有效解决方法，以期为有关人员提供可靠参考。     

Effect of solid state fermentation by Enterococcus faecalis M2 on antioxidant and nutritional properties of wheat bran

Wheat bran is the main by-product during wheat flour processing. Although wheat bran is rich in the bioactive compounds and antioxidant capacity, it is not widely utilized in its natural state. To improve the antioxidant and nutritional properties of wheat bran, a dominant strain, Enterococcus faecalis M2, was screened from lactic acid bacteria (LAB) isolated from various foods. Following solid state fermentation, the soluble dietary fiber content of wheat bran nearly quadrupled compared to the raw material. Total proportion of phenols, flavonoids, alkylresorcinols, along with the antioxidant capacity and free radical scavenging rate were significantly improved, particularly the ferulic acid content increased by 5.5 times. Additionally, the free amino acid content increased with degradation of wheat bran protein, whereas the level of anti-nutrient phytic acid decreased. The results of this study could provide an effective method for biological modification of wheat bran, which further enhance the health benefit and utilization of bran.     

Thermal,structural and functional properties of rice bran defatted with alcoholic solvents

Samples from combinations of different alcoholic extraction process parameters of rice bran oil, solvents (ethanol or isopropanol) and temperatures (60 or 80 °C) were evaluated and compared with samples from industrial processing regarding the physicochemical, structural and functional characteristics of the defatted meal since these properties are directly associated with the quality of the products. The results obtained for solids from alcoholic extraction did not differ significantly from those obtained from industrial processing using hexane. Although the use of alcohols and high temperatures led to reductions in the nitrogen solubility (21% to 13.5–16.7%), emulsifying activity (31% to 14–25%) and thermal stability, possibly as a function of protein structural modifications due to denaturation, stable foams were produced (26–50%), and adequate values for the water and oil absorption capacities were determined (4 and 3 g/g sample), allowing the application of this material in baking and meat products.     

Characterization and bioactivities of young rice protein hydrolysates

Immature rice was reported to contain higher quantities of bioactive compounds than mature rice. Young rice protein is easy to digest and has hypoallergenic potential, with protein content of 7.2–11.5% compared to rice bran at 9.8%. Few studies have reported on bioactivities and characterization of young rice proteins and their hydrolysates. Bioactivities of native protein and protein hydrolysates of two rice varieties (white rice and colored rice) were characterized and investigated for four development stages (flowery, milky, dough, and mature). Degree of hydrolysis of young rice protein was considerably higher than at the mature stage. Highest DPPH and iron chelating activity were found in alcalase® protein hydrolysate during the flowery-to-milky stage. Iron chelating activity was constant in all development stages because of the low polar amino acid content in rice. The ACE activity of alcalase® protein hydrolysate was higher than native protein at the same development stage, as observed in the milky and dough stages. Inhibitory activity of young rice hydrolysate HepG2 cells was concentration-dependent and not correlated with protein molecular size.     

阴山北麓不同林分类型土壤持水性能研究

为分析阴山北麓内蒙古武川县林地持水量和固持水土的能力，以当地柠条、油松、沙棘、油松×柠条混交林、沙棘×柠条混交林5种典型人工林林分类型为研究对象，测定了土壤物理性质、土壤水分入渗以及水分贮存特征值等指标。结果表明：不同林分类型的土壤物理特征存在显著差异（P＜0.05）。容重表现为沙棘最大（1.452 g·cm-3），油松最小（1.042 g·cm-3）；非毛管孔隙度的排序为油松＞油松×柠条混交林＞沙棘×柠条混交林＞沙棘＞柠条。各林分达到稳渗的速率与非毛管孔隙度的排序相一致，各样地的稳渗速率在0.47~1.32 mm·min-1之间，土壤入渗回归方程拟合效果较好。只有油松纯林和油松×柠条混交林更接近考斯加柯夫公式中的系数1/2。混交林地比纯林地对水分的贮存能力高，而油松×柠条乔灌木混交林比沙棘×柠条灌木混交林的最大持水量高112.8 t·hm-2。在阴山北麓地带更适合种植油松×柠条类的乔灌木混交林，乔灌木混交林能更加有效地提高林地持水功能。     

北疆盐碱地空间分布特征分析

为了探究北疆盐碱地空间分布过程中盐碱化程度与经度、纬度及海拔高度之间的关系，基于1985年土壤调查结果，结合2015年Landest 8遥感解译去除人工绿洲结果，采用2 km×2 km网格单元，以盐碱地面积占总面积的比例作为检验区域盐碱化程度的指标，对盐碱地分布情况进行统计和分析。结果表明，北疆地区盐碱化程度受地形和降水的影响明显，特别是受土壤类型的影响更为密切；北疆地区盐碱化程度，由西向东呈增大趋势（P=0838），主要集中分布在E90°～E96°范围内，盐碱土占总面积的比例为7562%；由南向北呈减小趋势（P=-0768），主要集中分布在N40°～N43°范围内，盐碱土占总面积的比例为7782%；由低到高呈减小趋势（P=-0767），主要集中分布在-160～500 m范围内，盐碱土占总面积的比例为4741%。北疆盐碱地空间分布特征的分析对于揭示北疆盐碱化程度的变化规律，促进北疆盐碱土资源的合理开发和维持地区生态安全具有重要的意义。     

硝酸钠和乙酸铵配施对黄果柑幼苗光合特性的影响

利用Li–6400便携式光合测定系统，测定了硝酸钠与乙酸铵11个不同配比处理的黄果柑幼苗在不同季节的光合能力。结果表明：1) 硝酸钠与乙酸铵配比处理黄果柑幼苗的光合能力均表现为夏季最强，冬季最弱，秋季强于春季；叶绿素a、叶绿素b和总叶绿素含量均表现为夏季最高，冬季最低，秋季高于春季。2) 硝酸钠和乙酸铵配比(质量比)为8∶2时，黄果柑幼苗叶片的净光合速率、蒸腾速率、水分利用率和气孔导度以及叶绿素a、叶绿素b和总叶绿素含量均高于其他处理，单施硝酸钠或乙酸铵处理都低。综合比较分析，硝酸钠和乙酸铵配比为8∶2时，黄果柑幼苗的光合能力最强。     

生物炭对黑土区坡耕地土地生产力的可持续效应研究

为探究一次性施加生物炭后对黑土区坡耕地生产力的可持续效应,以东北黑土区3°坡耕地径流小区为研究对象,设置CK(不施用生物炭)和BC(2016年施用75 t/hm~2生物炭,2017、2018年不再施用生物炭)两个处理,于2016—2018年开展了试验研究。结果表明:一次性施入生物炭3年内,土壤容重显著降低(P0.05),第1年降低最明显,为3.87%,孔隙度和总有机碳、铵态N、有效P、速效K含量显著提高(P0.05),p H值则是施炭后前两年显著提高(P_(2016)=0.034、P_(2017)=0.038),分别提高了0.9、0.6,第3年与未施炭处理无显著差异(P_(2018)=0.067);施用生物炭显著提升了土壤的持水能力和保水保土性能,土壤饱和含水率、田间持水率、凋萎系数均显著提高(P0.05),最大增长率分别为5.58%、4.78%、7.29%,年径流深和土壤侵蚀量显著降低(P0.05),年径流深最大减少量为4.92 mm,土壤侵蚀量最大减小率为5.71%;大豆产量和水分利用效率显著提高(P0.05),最大增长率分别为29.01%、16.92%。但生物炭对土地生产力的持续效应逐年减弱,随着生物炭施用年限的延长,BC处理土壤容重线性递增,p H值和总有机碳含量呈幂函数递减,孔隙度和铵态N、有效P、速效K含量线性递减,饱和含水率、田间持水率、凋萎系数线性递减,年径流深和土壤侵蚀量线性递增,大豆产量和水分利用效率分别呈幂函数递减和线性递减。采用改进的TOPSIS(Technique for order preference by similarity to an ideal solution)模型和GM(1,1)模型测算并预测土地生产力指数,结果显示,BC处理的土地生产力指数均高于CK处理,但其值逐年下降,预计到2021年与CK处理十分接近,表明一次性施用75 t/hm~2生物炭对土地生产力的影响可持续5～6年。研究结果可为东北黑土区生物炭应用提供理论依据。     

控灌改良对黄河三角洲盐碱地玉米生长与产量的影响研究

本文以黄河三角洲盐碱地玉米为研究对象,利用黄河泥沙对盐碱地进行改良试验,分析不同黄河泥沙施用量和不同灌水量水平对玉米株高、叶面积、干物质量和产量的影响,探讨适宜的泥沙施用量和灌水量。结果表明：玉米的生长和产量都随着泥沙施用量和灌水量的增加而增大,泥沙施用量均大于灌水量对其的影响。株高、叶面积指数、干物质量产量均在在泥沙施用量为6cm,灌水量为150mm处理最大,干物质积累量在成熟期最大为20460kg/hm_²；夏玉米产量最大为11220kg/hm_²。